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Broccoli Beef Stir-Fry and our Menu Plan

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One of the meals that we enjoy cooking and eating is Stir-Fry. It’s a quick and easy meal to throw together, especially if you have the meat pre-cut. After grocery shopping, I often cut the meat, put it in a freezer bag and add soy sauce. Then stick it in the freezer and it’s ready to cook. I usually cook Chicken Stir-Fry, but I recently received some Holland House wines for cooking  and decided to give the Broccoli Beef Stir-Fry a try.

Broccoli Beef Stir-Fry

Broccoli Beef Stir-Fry

Cook Time: 15 minutes
Total Time: 15 minutes

Broccoli Beef Stir-Fry recipe from HoosierHomemade.com

Ingredients

Sauce

  • 1/2 cup beef broth
  • 2 tablespoons Holland House Sherry Cooking Wine
  • 1 tablespoon cornstarch
  • 1 tablespoon soy sauce
  • 1 teaspoon sugar

Stir Fry

  • 2 tablespoons oil
  • 2 cups fresh broccoli florettes **see notes**
  • 1 cup fresh pea pods
  • 1 red bell pepper, cut into thin strips
  • 2 tablespoons Holland House Sherry Cooking Wine
  • 1 pound boneless top round or sirloin steak, cut into thin strips
  • 1 garlic clove, minced
  • Hot Cooked Rice

Instructions

  1. In a small bowl, combine all the ingredients for the sauce, mix well and set aside.
  2. In a large skillet or wok, heat 1 tablespoon oil.
  3. Stir fry broccoli, pea pods and red pepper for 1 minute.
  4. Add 2 tablespoons cooking wine.
  5. Cover, cook 1-2 minutes more.
  6. Remove from pan.
  7. Heat remaining oil, add meat and garlic.
  8. Stir-fry 5 minutes or until meat is brown.
  9. Add sauce to the meat, cook 2-3 minutes or until thickened, stirring frequently.
  10. Add vegetables, cook until heated through.
  11. Serve with cooked rice.

Notes: We used a bag of frozen stir-fry mix, sugar snap pea mix from Walmart, it was less than $2

I have never cooked with wine before and found the taste to be really rich and good. The boys even went back for seconds.

Holland House offers many varieties of wines for cooking and vinegars, including white, red, and Vermouth Cooking Wines and Balsamic, Red and White Premium Vinegars just to name a few.

For more great recipes follow Holland House on Facebook, head to their recipe page or you can even sign up to receive their FREE recipe booklet!

You can buy Holland House Wines for Cooking and Premium Vinegars at many stores across the United States, find one near you!

Do you cook with wine or vinegar?

Weekly Menu Plan…

Monday ~ Tacos and Nachos

Tuesday ~ Roast with Veggies

Wednesday ~ Spaghetti and Meatballs

Thursday ~ Soup & Sandwiches

Friday~ Homemade Chicken Nuggets and Fries

Saturday~ Bubble Pizza

Sunday~ Turkey and Potato Casserole

Disclaimer: Holland House provided me with compensation and product for this campaign. All opinions are my own.

I’m linking to…$5 Dinner Challenge, Blog Party, Menu Plan Mondays and Mouthwatering Mondays

Include “Come join the fun at the My Baking Addiction and GoodLife Eats Holiday Recipe Swap sponsored by Holland House.” in your blog post.

5 Comments

  1. Sandie Emig says:

    I made it with fresh venison, and it was great!

  2. what a nice blog! But I didn’t see where you had written a meet and greet post for A Lazy Mom Meet and Greet, so I had to delete you from the linky. Sorry!

    The Lazy Mom

    1. Oops. sorry, I didn’t realize, guess I need to read before I link.
      ~Liz

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